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Matt Preston

Ben had a bone to pick with one of Australian TV’s biggest stars.

You’ve been inviting him into your Lounge Rooms for the last decade — The cravat wearing, croquembouche connoisseur, and award-winning food journalist Matt Preston.

He popped into the 4BC Studios on his way back from the Noosa Food and Wine Festival… and tried to set Ben straight.

Download this podcast here

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