If you are looking for a great steak it simply does not get any better than a Kiwami Wagyu from Stockyard at Jondaryan on the Darling Downs.

At least that’s the verdict of the judges at the Royal Queensland Food and Wine Show Beef and Lamb Competition who have now given it the top prize three years in a row.

Awards advocate Pete Lewis tells Mark this year’s competition was also special for a Queensland lamb producer.

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