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Restaurants frustrated as closures continue

The hospitality industry has been left waiting for hope after the NSW Government announced a slight easing of restrictions for the fully vaccinated.

With venues struggling to survive many business owners are frustrated at the lack of a roadmap out for business to resume in any capacity.

CEO of Restaurant & Catering Australia, Wes Lambert joins John Stanley to share the thoughts of thousands of business owners from across the country.

Download this podcast here

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