Meat producer confused by ‘misleading labelling’ on plant-based food
Queensland Senator Susan McDonald is pushing for an inquiry into Australia’s labelling laws.
The newly-formed Alternative Proteins Council says companies producing plant-based alternatives use terms like ‘sausages’ to describe their product’s format and utility and that to restrict the use of commonly understood format terms would generate confusion amongst consumers.
Sonya Comiskey is a Queensland beef producer. She’s the founder of Southern Cross Beef. She’s hear to offer her view on the developments.
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