Thanks for logging in.

You can now click/tap WATCH to start the live stream.

Thanks for logging in.

You can now click/tap LISTEN to start the live stream.

Thanks for logging in.

You can now click/tap LATEST NEWS to start the live stream.

LISTEN
Watch
on air now

Create a 4BC account today!

You can now log in once to listen live, watch live, join competitions, enjoy exclusive 4BC content and other benefits.


Joining is free and easy.

You will soon need to register to keep streaming 4BC online. Register an account or skip for now to do it later.

Advertisement
Advertisement
Advertisement

Luxury yacht chef embarks on new cooking venture

Spencer Howson

What were you doing when COVID hit 12 months ago?  And how has your life changed? Queenslander Lisa Mead was working as a private chef on board exclusive luxury yachts sailing around the Caribbean. Obviously that came to an end….and she found herself back in Brisbane, launching a new cook book and cooking classes. She joins us to tell us all about that along with her experiences cooking on the high seas.

Download this podcast here

Spencer Howson
Advertisement