Research suggests that different musical instruments can enhance flavours in food and beverages. 

The University of Oxford have created a piece of music to pair with the Jack Daniels Bonded Whiskey.

‘Sonic seasoning’ is the key to the enhancement of flavours.

University of Oxford Professor, Charles Spence, joined Sofie Formica on 4BC Afternoons to breakdown the science of ‘sonic seasoning’.

Press PLAY to hear the details 

Image: Canva