Ahead of the massive 2028 tournament in Queensland, team manager Billy Gibney joined Dean & Sofie on 4BC Mornings to reveal the secret art behind elite butchery and what truly makes a perfect sausage.

The segment also explored Australia’s competitive barbecue culture, including a surprising culinary hack involving Vegemite that promises the ultimate crispy skin.

Hear more highlights from 4BC Mornings below and download the 4BC App on iOS or Android to ensure you don’t miss a thing!

Image: iStock

Download this podcast here